Apprentice Chef - Brighton - Station Hotel

Recruiter
Greater Brighton Metropolitan College Apprenticeships
Location
Brighton
Posted
29 Nov 2018
Closes
10 Dec 2018
Sector
Education
Contract Type
Permanent
Hours
Full Time

Apprentice chef wanted to work in a popular pub kitchen in Brighton. The apprentice will work under the guidance of a fully trained head chef and learn how to prep for dishes, cook, serve, and adhere to health and safety in the kitchen. This role will include a level 2 professional cookery qualification and 1 day a week will be spent at college.

The apprentice chef will be trained by our head chef and his team and will be the start of a career to becoming a head chef.

Working for a popular pub in Brighton, you will be in a good position in the future to grow with the company.

Full training will be given.

The main responsibilities will include:

  • preparing and cooking a range of food
  • keeping the kitchen clean and tidy
  • how to make delivery order deal with suppliers
  • food hygeine training
  • health and safety training
  • working within a team
  • how to set up a menu
  • propose specials of the day
  • opening and closing procedures
  • chance to growing a career

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