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Process Technologist

Closing date
23 Jul 2021

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Job Details

As a process technologist you will be carrying out all relevant manufacturing projects in order to deliver process development and line trials successfully

Provide information to support the creation of customer and factory specifications which lead to the production of accurate and appropriate product labelling information
Responsible for the planning, preparation and successful execution of process development and line trials to deliver customer requirements and process improvements
Provide process guidance and advice to cross functional manufacturing teams to promote adoption of new practices or process for increased efficiency
Monitor and communicate process trends to ensure launch date adherence, maximum process optimisation and effective communication to customers
Challenge and investigate potential continuous improvement projects and facilitate relevant trials in order to drive process/ product enhancements opportunities
Ensure the output of all line trials are fully documented with adherence to food safety, quality standards and customer requirements are met
Assessment of equipment capability to ensure that process standards are in line with company and customer requirements in order to drive improvements
Ensure that a safe working environment exists for colleagues and that as a minimum the department meets the standards set out in the SHE PolicyJob DescriptionYou may not have heard of us, but we're sure you've tried our products. We're a vibrant, fast-paced leading food manufacturer. Employing 12,200 colleagues across 16 world-class manufacturing sites and 18 distribution depots across the UK. We supply all the UK's food retailers with everything from Sandwiches, soups and sushi to cooking sauces, pickles and ready meals.

Here in Boston we employ around 400 colleagues and produce ready to eat salads, prepared vegetables and snacks for many of the major retailers such as Coop, Boots, Greggs, Costco, Spar and BOL.

What we're looking for
Degree in Food Science or related subject plus working experience within food manufacturing environment
Level 3 Food Hygiene
Level 2 Health and safety
HACCP level 2
Sensory Training Level 2
Evaluate and interpretation of shelf life results • Expertise in interpretation of customer code of practice
Good level of computer literacy ability to use computer programs to analyse project results
Knowledge of legal labelling legislation and a variety of retailer web based systems
Micro biological training level 2
Understanding of technology relevant to business area and area of responsibility
Understanding of technical KPIs
GMP knowledge of techniques
Basic hygiene principles
Basic legal labelling
Basic knowledge of weight legislationIf this sounds like you, join us and grow with Greencore, and be a part of driving our future success.

What you'll get in return
Competitive salary and job-related benefits
Pension up to 8% matched
Company share save scheme
Greencore Qualifications
Exclusive Greencore employee discount platformThroughout your time at Greencore, you will be supported with on the job training and development opportunities to further your career
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