Burgess Farms has an exciting opportunity for a Technical Manager to join the teams based in Isleham. You will join us on a full time, permanent basis and you will receive a highly competitive salary . Key Responsibilities of our Technical Manager: - Manage the site QMS and HACCP systems. Develop and improve the existing systems - Lead the site BRC, Assured Produce and Organics audit - Monitor and delivery site quality KPIs through continuous improvement activities - Create a culture where the site team know and understand the customer requirements - Manage the rejection process ensuring full root cause analysis and corrective/preventative action plan is in place via a multidiscipline team approach - Support the site team during announced and unannounced customer visits - Support quality issues on site using a continuous improvement approach - Work closely with the Procurement and Agronomy teams to ensure all suppliers are approved and meet the required customer and group standards - Manage department budget in line with company procedures on a weekly and monthly basis What we’re looking for in our Technical Manager: - Excellent communication skills and the ability to develop strong relationships - Strong planning, organising, analytical/problem solving and time management skills with the ability to deal with conflicting demands - Ability to make logical and methodical decisions - Ability to challenge the status quo - High level of computer skills - A degree in Food Technology or a related discipline or proven QA Management/Technical management experience - Experience of quality systems, retailer requirements and auditing - Intermediate or Advanced HACCP qualification - Experience working in the food industry If you have the skills and experience required to become one of our newest Technical Managers then please click ‘ apply ’ now! Only those successful in being shortlisted for interview to become our Technical Manager will be contacted.