Sous Chef / Chef de Partie

Recruiter
Guru Careers
Location
Bridgnorth
Salary
£23000 - £23000 Per Annum DOE
Posted
28 Feb 2019
Closes
28 Mar 2019
Ref
SR-GCE2997A
Contact
Guru Careers
Contract Type
Permanent
Hours
Full Time

Sous Chef / Chef de Partie

A talented Sous Chef or driven Chef de Partie, looking for their next step-up, is needed to join a luxury 17th Century Inn based in a beautiful location, right by the River Severn. Expect an exciting role where you can input ideas and assist in create amazing dishes, really being part of a professional kitchen who pride themselves on delivering top quality, inspiring gastronomic fare.

Having recently undergone a fantastic refurbishment project, this exciting venue has created an enviable, laid-back atmosphere, offering casual drinks, fine dining and lunch time gatherings. Due to the success of their relaunch they are now seeking a passionate Sous Chef / Chef de Partie to ensure they retain their reputation as a leading Hotel, Bar & Bistro.

As the Sous Chef / Chef de Partie you will work as an integral part of a small, young, dynamic kitchen team tasked with ensuring the smooth and efficient operation of the kitchen. Whether you are creating assisting in the conception and creation of dishes to be considered for the menu; managing the preparation and cooking of food; you will play a vital role in ensuring all dishes leaving the kitchen are of the highest standard and are representative of the culinary delights detailed in the menus.

To qualify... You should be a Sous Chef / Chef de Partie / Commis Chef / Assistant Chef / Deputy Chef or similar, who can demonstrate:

  • Experience in a busy restaurant / hotel / brasserie kitchen / gastro pub;
  • The ability to take control of delegated tasks within the kitchen;
  • Experience of working with fresh food;
  • A passion for delivering fantastic food;
  • Experience of working to the highest standards of hygiene and safety;
  • Excellent organisational and communication skills;
  • Ability to work under pressure;
  • Superb attention to detail;
  • Driven and self-motivated.

This is a fantastic opportunity for a Sous Chef / Chef de Partie to have a real input in the success of this exciting hotel.