Sous Chef - Chichester

Recruiter
Gateway Hospitality Recruitment
Location
Chichester
Salary
24000.0000
Posted
14 May 2017
Closes
13 Jun 2017
Contract Type
Permanent
Hours
Full Time

Excellent Opportunity in Fantastic Coastal Location

Our client is recruiting a Sous Chef for their busy 4* Hotel serving all fresh food to satisfied customers in the Chichester Area. The hotel kitchen prepares meals for the restaurant, functions, bar and room service. The kitchen serves a modern AA rosette level menu.

The Sous Chef Role

Hands on role working closely with the Head Chef
Producing Fresh Cooked Food - Modern British Menu
Managing and developing a small motivated Brigade in Head Chef's absence
Help Achieve GP targets, Hygiene & Safety Standards

The Person

Already working as a Sous Chef
Ideally from Hotel, Restaurant or Gastro pub serving fresh good food
Calm Personality
Good Motivator & Manager

Salary & Benefits

Salary to £24-26k
Tips
Uniform & Meals
28 days holiday
Benefits

Application

To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.

Gateway Hospitality Recruitment is acting as an Employment Agency in relation to this vacancy.