Chef de Partie
An exciting Chef de Partie opportunity has arisen for an ambitious Chef who wishes to further enhance their career.
The Savile Club is searching for a talented Chef de Partie to join their kitchen brigade and work with a highly talented Head Chef.
As a Chef de Partie you will be an integral part of the team. You will need to lead a section in the kitchen creating the finest dishes and working to the highest of standards.
The key focus of your role is to share your passion for cooking and food with your team whilst creating great tasting dishes to high standards using fresh, local and seasonal produce.
Previous experience as Chef de Partie within a similar environment would be advantageous.
The shift pattern is 5 days out of 6, including Saturdays
21 Days holiday
Fasntastic Yearly performance Bonues scheme