Starting salary: £20,000 Per Year
We are proud to be recruiting staff for this exclusive hotel set in its own rural grounds and are currently seeking a passionate Pastry Chef who is looking to be part of a highly successful team.
You will need a passion for your job as you will be working with our award winning Chefs and their team who produce contemporary British food.
You are our ideal person if you:
- Have a passion for serving high quality cuisine
- Are committed and loyal
- Are ambitious and looking to develop yourself and your career
Main responsibilities to include: Desserts, breads, afternoon teas and canapes.
Working hours will be 40 to 45 hours per week spread over 5 days.
Mainly split-shifts working 10am to 2.30 pm and 6pm to 10pm but at times straight shifts will be on offer.
This position would suit someone looking to further their career and be part of a highly motivated team.
Due to location you must have own transport.
Click 'Apply' now to forward your CV.