We have an exciting opportunity for a Commis Chef to join our team.
You will contribute to the efficient running of the kitchen, producing food to the highest quality and presentation whilst supporting your team to ensure all legislative requirements are fulfilled. Excellent training will be provided.
- Ideally, you will have NVQ level 1 or 2 in food preparation and cooking or equivalent
- Keen to take your first role in a kitchen or to gain further experience as a Chef
- Ideally, you will hold a basic food hygiene certificate (training will be provided)
- A team player
- Self motivated with the ability to work in a pressurised environment
- Have a 'can do' approach
About the company
Levy Restaurants UK is the sports, leisure and hospitality sector of Compass Group UK& I and British partner to Levy Restaurants US. A hospitality market leader, Levy Restaurants provides individual character to each of its clients including Twickenham Experience, Tom’s Kitchen at Somerset House and The O2, through focusing on delicious food, great atmosphere and legendary service.