Chef de Partie/Sous Chef

Hamilton Mayday
£19000 - £20000 per annum
13 Apr 2017
12 May 2017
Contract Type
Full Time
My client is currently looking to recruit an enthusiastic and motivated Chef de Partie/Sous Chef to join their team based in Maidenhead, Berkshire. Working within a small site, the kitchen caters for approx 80 covers daily. As the Chef de Partie/Sous Chef, you will be supporting the Chef Manager in the production of the food for the staff restaurant. You will be motivated, forward thinking and pro-active.

To be considered as a candidate, you will
- be at Chef de Partie or Sous Chef level with a minimum of 2 years in the kitchen
- hold your relevant qualifications and certificates
- ideally have worked within contract catering
- be a good team player and able to work using your own initiative
- be flexible, willing with a positive can do attitude

This is a great opportunity for a chef to progress their career in a lovely site. Working Monday to Friday, 40 hours a week. For more information and to apply, please send your CV immediately