My client based in Arundel is currently sourcing an experienced Chef, all levels considered. The restaurant serves Italian/Mediterranean style cuisine and also features a friendly café/bistro.
The ideal candidate will be enthusiastic and have a genuine passion towards working with food. Successful candidates will possess the following attributes:
Versatile and strong work ethic
Passionate about working with fresh ingredients
Desire to work within a friendly, family run business
Good understanding of food health and safety
Recognised catering qualifications
Experience aside, the company welcomes the ability to work as part of a team as well as an eagerness to learn and progress. This position would be suited to any individual who enjoys working within the kitchen environment.
The hours of work will be 40 – 45 hours per week, these will be working 5 out of 7 days a week across straight shifts.
The company can offer a good work/lifestyle balance, competitive salary, training and career progression.
If you possess the relevant experience please do not hesitate to apply in the first instance.