Sous chef & Chef de partie - DAYTIME HOURS

HTE Recruitment
16 Feb 2017
16 Mar 2017
Contract Type
Full Time

Sous chef (28k) and Chef de partie (21k) required for a production kitchen in north london (park royal underground). Daytime hours, production kitchen for a cafe and bar group.

The role

we are looking for a Sous chef to support the head chef in the running of the production kitchen, you will ensure everything runs smoothly in each section. Its very important for good timekeeping as the orders must be on the van on time to go to the sites. You will be involved in planning the work and placing orders, this role will include all the normal sous chef duties.

The chef de partie will run a section in the kitchen, ensuring everything is ready for the set time.


we are looking for a sous chef and chef de partie who are well organised and from a fresh food background.

Sous chef 28k

Chef de partie 21k

production kitchen

north london

daytime hours

Next Step:
HtE RECRUITMENT ARE HERE TO HELP YOU FIND YOUR NEXT CHEF JOB. HtE Recruitment is a National Hospitality and Catering agency, over the past 10 years HtE Recruitment have placed 100s of chefs like you into full time positions within Hotels, Restaurants, Michelin Restaurants, Rosette Restaurants and Gastro pubs. We have a wide range of Demi Chef de Partie, Chef de Partie, Pastry Chef, Sous Chef and Head Chef positions, not all of our jobs are advertised, if this chef job is not suitable, please do still send your cv as we have many other positions.