- Full Time
A Commis Chef is required to join an idyllic resort that offers excellent team training on the South Devon coast.
As a Commis Chef you will be working 5 days out of 7 and given the opportunity to work on all sections of the kitchen, serving stylish food in a relaxed environment.
Using fresh produce with a seasonal changing menu and an emphasis on local goods, you will be asked for ideas and encouraged to develop yourself craft wise.
This is a great opportunity for a Commis Chef serious about food and wanting to enjoy their job! The clifftop restaurant is open 7 days a week and also serves cakes and coffees all day.
The successful candidate will have a previous minimum of 1 years’ experience at Commis Chef level, in either a quality restaurant or hotel environment.
- Live in accomodation for the suitable candidate
- Beautiful location with plenty to do on your days off
- Salary plus tips!
Only candidates eligible to live and work in the UK should apply.