AS&T Ltd
19 Jul 2017
17 Aug 2017
Contract Type
Full Time
Job Title: Chef

Hours: flexibility over 7 day working week. Flexible hours on a shift rota
12.00 - 21.00pm

Rate of pay: £7.50 per hour flat

Qualifications: (in date) Food & Hygiene certificate.

References: 2 years references relevant to the role applied for.

Job Purpose:

AS&T have been asked to recruit on Behalf of a local public house under new management in the Barnsley area an experienced Kitchen Chef.

Purpose of role:

A chef oversees the restaurant's kitchen by managing other members of the food preparation team, deciding what dishes to serve and adjusting orders to meet guests' requests. May assist in prep work, such as chopping vegetables, but more often will be involved in cooking dishes to a set menu.
Chooses ingredients and designs a menu based on the availability of food items.

Chef Job Duties:

• Cooks guests' orders according to their preferences
• Employs food safety best practices and makes sure that all kitchen staff members do the same
• Acts with appropriate caution in a dangerous environment where there are knives and high-temperature surfaces
• Selects choice ingredients that will give dishes the flavour
• Coach other members of the kitchen staff, so they perform at their best
• Determines how much food to order and maintains an appropriate supply at the restaurant
• Works quickly and accurately during busy periods, such as weekends and evenings
• Occasionally takes on extra duties, such as cleaning, when the kitchen is short-staffed or the restaurant is particularly busy
• Takes direction and works with the restaurant's administrative team

To apply please send your up to date cv, 2 years relevant working reference & qualifications to the email address below