Chef de Partie - Ipswich

Gateway Hospitality Recruitment
Ipswich, Suffolk
14 Jul 2017
13 Aug 2017
Contract Type
Full Time

Fantastic Opportunity at Luxury Hotel

Chef de Partie. A Fantastic opportunity had arisen at our client based at this luxury hotel for a chef to work in their 2AA rosette level kitchen. You will serve all freshly prepared meals for lunch & dinner service for the fine dining restaurant and more informal bar and lounge.

The Role

* Reporting to the Head Chef you will be assisted by junior chefs
* Working in the Rosette standard kitchen using fresh, local and seasonal ingredients
* Preparing and plating for hotel and restaurant guests
* Opportunity for career progression within the company

The Person

* You will already be a Chef de Partie
* Able to work unsupervised
* Have experience of working in a 1-2AA rosette hotel or restaurant kitchen
* Good attention to detail

Salary & Benefits

Salary to £20.5k d.o.e
All meals
28 days holiday
Training and development within the company

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your Daniel Boyle CV now.

Gateway Hospitality Recruitment is acting as an Employment Agency in relation to this vacancy.