Sous Chef - Woodbridge - £22,000 to start
Essential Selection are currently assisting a well established eating house and traditional pub of which has recently been stylishly refurbished. Offering local and seasonal produce in uncomplicated and simple food.
The successful candidate will be part of a small team, proactive, ambitious, have an eye for detail and a real passion for creating fresh, locally sourced dishes. Candidates will have experience working as a Chef at a similar level within a quality establishment. Ideally you will hold a relevant NVQ level 3 qualification or equivalent and a minimum of an intermediate level food handler certificate.
For further details contact Paul Harvey Job Ref 4301