Sous Chef - Dining Pub Ambleside to £32k

Gateway Hospitality Recruitment
Ambleside, Cumbria
06 Jul 2017
05 Aug 2017
Contract Type
Full Time

Excellent Opportunity in Fantastic Country Pub

Our client is recruiting a Sous Chef for their Fantastic Country Pub with rooms serving all fresh food to AA rosette level in the Lake District. The property is popular with tourists throughout the year as well as locals. Working as part of a strong kitchen team you will work 5 straight shifts a week and overtime is paid. You will need own transport due to location.

The Sous Chef Role

Hands on role working closely with the Head Chef
Producing Fresh Cooked Food - Modern British Menu
Managing and developing a small motivated Brigade in Head Chef's absence
Help Achieve GP targets, Hygiene & Safety Standards

The Person

Already working as a Sous Chef from a 1-2AA rosette kitchen
Ideally from Hotel, Restaurant or Gastro pub serving fresh good food to large numbers
Calm Personality
Good Motivator & Manager

Salary & Benefits

Salary to £32k + tips
Straight Shifts
Uniform & Meals
28 days holiday


To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.

Gateway Hospitality Recruitment is acting as an Employment Agency in relation to this vacancy.