Chef De Rang

First Recruitment Services Limited
Haywards Heath, West Sussex
06 Jul 2017
04 Aug 2017
Contract Type
Full Time

Our established and highly reputable client is seeking a Chef de rang to join their friendly team.

Working hours rota- 9 shift week

Lunch 10am- 4.00pm Dinner 6.30pm- finish

Salary £17,500 gross including accommodation

Days off - Closed Monday (except Bank holidays) & Sunday night + 1 day off Holiday 28days including Bank Holidays worked.

Closed after New Year for 2 weeks in January

Job Description

The Duties of the chef de rang are:

  • Mise en Place (layout) of the Restaurant with the particular emphasis on checking the correct standard of linen, cutlery, glasses and flowers, etc…
  • Polish tables and cutlery
  • Iron napkins
  • Prepare butter for service
  • Liaise with kitchen about canape to be served
  • Know the names of regular customers
  • Highlight any special requests- celebrations, food allergies, pre drinks
  • Ensure candle holders are clean with sufficient candles
  • Flowers- fresh
  • Glasses polished & checked
  • Bar ready for service
  • Olives ready, to correct recipe
  • Know the cheeses being served
  • Learn selection of ice cream & sorbets to be served.
  • To assist the Manager in the efficient management of telephone reservations, in putting and co- ordinating Res Diary with an elegant and charming manner.
  • To help the Manager to welcome guests in a warm and friendly way, generally ensure that we deliver an excellent experience.

First Recruitment Services is acting as an Employment Agency for this Vacancy.