Junior Sous Chef / Sous Chef - Oxford

BCT Resourcing
£22000 - £26000/annum
18 Jun 2017
18 Jul 2017
Contract Type
Full Time
Junior Sous Chef / Sous Chef - Oxford

Our client is a Rosette rated, 80 seater country inn located just two miles from the centre of Oxford. They provide fantastic service in a quaint location. They are currently recruiting for a Junior Sous Chef / Sous Chef to join their team.

This role will be working 40 - 45 hours per week, working 5 days out of 7 on a predominately split shift basis. As well as a competitive salary you will also receive meals and tips are shared weekly.

This position is a live out position.

Are you an experienced sous chef looking for an opportunity to work for a well respected local establishment? This could be the perfect role for you. This establishment is located on 3 bus routes.

To be considered for this role, please apply today