Commis Chef - Skylon Restaurant

South Bank, Greater London
£8/hour Staff meals, Discounts, Training
10 Jun 2017
10 Jul 2017
Contract Type
Full Time
Skylon Restaurant is within the Royal Festival Hall on the Southbank and offers spectacular panoramic views of London’s skyline with floor to ceiling windows overlooking the river Thames. Skylon has been awarded Best Designed Restaurant by Time Out London and Best Interior Design at Theme Bar and Restaurant awards.


We are looking for a passionate Commis Chef who can confidently deliver exceptional, 5 star service to guests. At the same time, our Commis Chef will have the food knowledge and skills to support the brigade deliver outstanding food and in turn, a superb guest experience. You will work with the senior kitchen team to ensure consistent high standards in both service and kitchen management.

•Paid by the Hour
•You can look forward to working with a dedicated team of professionals
•Work for a company that offers substantial career progression and training
•Free staff meals
•Chef jackets, Aprons and Cloths provided
•Discounts in all D&D London restaurants

What we are looking for:
•Exceptional service standards – only 5 star luxury will do.
•Outstanding attention to detail
•Highly organised with the ability to communicate and delegate effectively
•Real pride and passion for what you do with a keenness to train and develop junior chefs.
•Ability to work weekends and evenings.
•High standards of Health & Safety and food hygiene.
•Consistent, high quality food that reflects our high standards.
•Overall you will have bags of personality, enthusiasm and a can-do attitude.

If you are interested in discussing the Commis Chef role at Skylon further, please send us your CV without delay